There are 145 days separating me and the Chicago Marathon. That is just under 21 weeks. It’s time to get serious. This is week one of me actually following my training plan. Thus far in my blog posts I have not done a lot of talking about what I eat.
First of all I don’t want to bore you guys. I tend to be pretty repetitive with my meals and how many times can I post pictures of peanut butter and jelly. Secondly, it seems a little too obsessive to be constantly taking pictures and recording everything I eat. Most importantly though I don’t always make the best food decisions.
If I am going to take my training seriously, then I also need to take fueling my body seriously. Let’s face it a slice of lime after a tequila shot does not count as a serving of fruit.
So, I spent my time last night preparing food for the week.
From top to bottom left to right: tofu and onions, brown rice, mixed veggies, strawberries, cucumbers, broccoli.
Don’t worry there won’t be tons of obsessive pictures, but expect a few more to come!